

401-751-4503 •
Fax 401-421-0248
Email kids1st@gis.net • www.kidsfirstri.org
Chefs,
Nutritionists, Master Gardeners, and Physical Activity Professionals in School,
After School and Childcare Communities
We work with staff to schedule visits from chefs, nutritionists, master
gardeners, and physical activity professionals who customize programs to complement
the regular classroom curriculum or after school program theme. Some
topics include: The Food Guide Pyramid, Snacks vs. Treats, Food Safety &
Sanitation, How to Make Healthy Snacks, Trying New Foods, Portion Sizes, How to
Grow Your Own Vegetables, Body Image, Just Move!, Aim For Fitness.
We offer action-oriented teacher and childcare staff workshops:
“Healthy Eating Across the Curriculum,” “Food Safety Across the Curriculum,”
and “Energize Your Day Care” that provide easy ways for teachers to integrate
nutrition and food safety into their existing curriculum. These workshops may be tailored to the needs
of the school or pre-school and can focus on specific subject areas such as
literacy, math or science. Each teacher
receives a resource packet including posters and a KIDS FIRST CLASSROOM RECIPE
BOOK with ideas on how to present fun and interesting lessons that motivate
students to learn existing curriculum concepts plus motivate students to eat
healthier.
Staff Wellness Workshops
These workshops are designed
to motivate teachers and other staff to work together to make positive food and
physical activity choices. The workshop
consists of 3 modules, each 45 to 60 minutes and can be presented alone or all
three together in one comprehensive 2-hour session. The modules are:
·
The Enlightened Diner – choosing nutritious food
when dining out.
·
Just Say Go! – helping adults make wise
decisions about physical activity.
· Your Local Plate – the value of eating locally grown foods.
PTO’s or other
parent organizations may schedule a nutrition presentation complete with
healthy food demonstrations and sampling and/or a physical activity
presentation that actually gets them moving!
Some topics include: Healthy
Snacks and Lunches for Kids, The Importance of Eating Breakfast, Aim for Family
Fitness, How to Get Your Kids to Eat More Fruits & Vegetables, Whole Foods
vs. Processed Food, Understanding Food Labels, Living the Dietary Guidelines,
2005.

Call Kids First at 401-751-4503
for more information.