April 2008
If you have any questions please contact the Director
of Dining Services: Andy Cerullo @ 253-1452
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MONDAY
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TUESDAY
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WEDNESDAY
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THURSDAY
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FRIDAY
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Origins All meals
include vegetable, fruit & low fat
milk Trattoria Fresh
cheese & pepperoni pizza and other specials The
Fresh Grille Hamburgers,
Cheeseburgers, Chicken Patties Chicken
Nuggets |
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1 |
2 |
3 |
4 |
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Spring Vacation April 14-18 |
Chicken Lo Mein
Whole Wheat Roll Carrots & Onions Apple |
Beef Nacho Plate White Rice Southwest Beans |
Roast turkey w/ Gravy Mashed Potatoes Green Beans Whole wheat dinner roll Applesauce |
Pizza Dippers w/ Sauce Tossed
Salad |
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Italian Hoagie Pizza |
Cheeseburger Pizza |
Assorted Calzones |
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Chicken Filet Steak & Cheese |
Sausage, Pepper, & Onion Sub Meatball Sub |
Double Dogs Roasted Veggie Quesadilla |
Cheddar Burger Chicken Tender Basket |
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Monday:
Pasta Salad Tuesday: Potato
Salad Wednesday: Spinach Salad Thursday: Pasta Salad Friday: Tomato Mozz Salad
Sliced Cucumber Veggie Sticks Fresh Fruit Cucumber Salad Veggie Sticks |
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|
MONDAY
|
TUESDAY
|
WEDNESDAY
|
THURSDAY
|
FRIDAY
|
|
Origins All meals
include vegetable, fruit & low fat milk Trattoria Fresh
cheese & pepperoni pizza and other specials The
Fresh Grille Hamburgers,
Cheeseburgers, Chicken Patties Chicken
Nuggets |
7 |
8 |
9 |
10 |
11 |
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Garlic
Bread Peas |
Honey Mustard Chicken Wrap Seasoned Corn |
Taco/Nacho Fiesta |
Pasta
w/Meatballs Tossed
Salad Apple |
Chef’s
Choice Oven Baked Potato Puffs |
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Peppercorn Parmesan
Pizza |
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Bacon Pizza |
Broccoli Pizza |
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Steak & Cheese Sub |
2 for 1 Grilled Cheese Chicken Tender Basket |
Spicy Chicken Steak & Cheese Sub |
Chicken Cordon Bleu Sandwich Meatball Sub |
Steak & Cheese Sub Roasted Veggie Quesadilla |
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Outtakes |
Assorted
pre-packaged salad and sandwich combination meals to include Chef, Buffalo
Chicken, Tuna, Greek & Antipasto Salad and a variety of deli and
specialty sandwiches. |
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Freshly prepared
sandwiches with assorted deli meats & cheeses prepared on choice of: Breads, rolls and wraps with
accompaniments: lettuce, tomatoes, onions and pickles. Fresh “Made to Order” salads are
now available at the Sandwich Central station. |
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Balanced Choices are “Better-for-you” entrees
containing no more than 30% calories from total fat and 10% calories from
saturated fat. At least one selection
will be available daily at one of the “Profiles In Good Taste” stations. Balanced choices sides include veggie
sticks or tossed salad, fruit and low fat milk. Please
see station signage for appropriate sides that make up the “Balanced Choices
Meal”. |
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Menu subject to change.
Lunch Prices: Full
Paid: $2.25 Reduced: $0.40 Adult $3.25 Milk $0.55
Chartwells is pleased to offer locally grown